Bacon: It's What's For Bedtime Snack!

DuckyBoy is still a picky eater but now he eats much MORE of what he does eat.

He's liked bacon for a while, but last weekend he ate almost an entire package of Oscar Mayer Ready to Serve Bacon. Tonight, after wolfing down a frozen oat-bran waffle (toasted and buttered), about 10 mini chicken nuggets (close to a full serving per the package), a Tofutti ice cream cone (with an extra scoop of ice cream added halfway through) and a Peeps ghost for good measure, he STILL wanted an after-bath snack an hour later. But he didn't like the sound of anything else sweet; he went for 1/4 cup of penne with Grandma's spaghetti sauce! He ate the whole (albeit small) bowl of pasta with gusto.

And then, bacon! I wonder how much of it he'd have eaten if it hadn't been bedtime. The guy sure can pack it in at night. No wonder he never wants breakfast!

I'm delighted he wants to eat more. Now I just need to wean him off at least a few of his expensive, prepackaged tastes -- chicken nuggets, Glenny's caramel-peanut-butter marshmallow bars, and single-serve Tetrapaks of chocolate almond milk, to name a few $1-a-pop items. Of course he gets his appetite when we try to start our own business and live off our savings!!

I think I'll keep the Ready to Serve bacon; if I had to cook bacon from scratch in that quantity, I never would. And it's one of the few high-protein foods he really likes.

Another exciting food experience to report today: (and, pork-related): After I opined at the grocery store that he was going to have to learn to like ham so he could taste different brands of cold cuts to tell me which his father would like, he actually ... hold your breath... TRIED SOME! Of his own free will. He liked that I reminded him that I think he's a "Supertaster." I think his father is too. Who else do you know who can tell two national brands of peanut butter apart? I live with two people who can.

Speaking of peanut butter, I've got to go to plan B for DB's protein-rich breakfast and snacks at school; a note came home just a few days ago that the peanut-allergy problem has hit our school. Peanut butter is still allowed in the cafeteria (where there's a peanut-free table), but not in the classrooms. Anyone have an opinion on whether almond milk or cashew butter and the like are acceptable alternatives? The Web sounds a bit scary on the cashews, maybe we'd better keep them at home. I'll know more after I call the school nurse about it tomorrow.